Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. When Classic meets Contemporary in Paradise. Reserve a table at Epicure, Paris on Tripadvisor: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,121 restaurants in Paris. I found it coming across as frenetic, imparting a nervous energy to the setting, and distracting from the otherwise relaxing and calming atmosphere of the restaurant. Although it wasn’t bad, it was average (not breathtaking at all). Horaires. What a pride to have succeeded in making you live such an unforgettable experience! Not all Three star restaurants are equal.Needless to say, continuity is a major factor and award winning chef Eric Frechon's multi-decade tour as director of culinary operations at Epicure is unrivaled.No detail is missed in the pursuit of perfection.His motto is 'There is no cooking...without the finest products. The more interesting issue for me is service-related. without the finest products. ? Vendredi 12h00 - 14h30 | 19h - 21h30. epicure@oetkercollection.com. 9.6. Find on the map and call to book a table. Sa cuisine est dirigée par le chef Éric Frechon. Hotels near Cathedrale Notre-Dame de Paris, Hotels near Basilique du Sacre-Coeur de Montmartre, Hotels near (CDG) Charles De Gaulle Airport, French Restaurants with Outdoor Seating in Paris, Japanese Restaurants with Private Dining in Paris, Restaurants for Special Occasions in Paris, Restaurants with Outdoor Seating in Paris, Coffee & Tea in Place d'Italie / Quartier Asiatique, European Restaurants for Families in Trocadero. Fun waiters/wine experts - lighthearted with a sense of humor, did not feel overly serious and pretentious. Note: you can turn on CC for English caption if you found the audio quality to be too bad to hear the conversation. 467 It is true our three stars Michelin restaurant Epicure is extremely popular in Paris, and prized...More, This is the version of our website addressed to speakers of English in the United States. Their usual room was being worked on so service was had in what was the private theatre/ballrom of the historic building. I found it coming across as frenetic, imparting a nervous energy to the setting, and distracting from the otherwise relaxing and calming atmosphere of the restaurant. We stay at your disposal for any further assistance you may need and look forward to the pleasure of exchanging with you again soon. 112 r Faubourg St Honoré, 75008 PARIS - Y aller. We would like to thank you very much for your kind words and your compliments towards our Hotel and the very special room your dinner took place in. Succombez à quatre plats d'une saveur inoubliable, chacun accompagné d'un verre de vin soigneusement choisi par notre Chef Sommelier. The deserts especially are very imaginatively...conceived.More, Dear crepusculairieux, champagne, truffles, well dressed clientele, live violin music in the background, upbeat and caring staff in an elegant setting. www.oetkercollection.com/fr/hotels/le-bristol-paris/, 185 Epicure, the restaurant at Le Bristol, Parisian palace on rue du Faubourg Saint-Honoré, is regularly featured in the most prestigious restaurant guides. Are you sure you want to delete this answer? How can I book " prix-fixe lunch of 3 courses. We are more than happy to read you enjoyed our 3 Michelin starred restaurant for this special occasion with a menu especially composed for this evening by...More, Had an amazing experience - incredible food, ambiance, and just a great time. What a pleasure to read such a good review! 112 rue du Faubourg-Saint-Honoré, Paris, 75008, France 185 - 467 EUR • Cuisine moderne Afin de vous assurer une expérience de qualité, nous vous informons que le menu Signature devra être commandé au plus tard à 13h30 pour le service du déjeuner et à 21h00 pour le service du diner. • Modern Cuisine, Macaronis farcis, truffe noire, artichaut et foie gras gratinés au vieux parmesan, Merlan de ligne en croûte de pain de mie aux amandes, tétragone à l'huile de curry, Fèves de cacao, pépites de grué sablées à la fleur de sel, émulsion de lait fumé à la vanille. - We have found many of the dishes that we had in Paris to be somewhat oversalted, and there were a couple of dishes here that fell into that mold. What a superb feedback regarding your last experience in Epicure! Menu Déjeuner 57 €. I doubt that any meal in the foreseeable future could top the experience I had at Epicure. epicure@oetkercollection.com. a special 8 course menu to die for Further to your request, we are delighted to inform you that you can enjoy two different set menus in our restaurant, along with our à la carte choices: our Seasonal menu (available for lunch) for 185€ per person without beverage and our Tasting menu (available for lunch and dinner) for 380€ per person without beverage. May we thank you for taking the time to write such a thoughtful review! I found the waiters extremely attentive and friendly, ensuring our glasses were constantly topped up and our plates were served elegantly. - Check out Tripadvisor members' 50,002 candid photos and videos. Réserver une table Epicure, Paris sur Tripadvisor : consultez 2 844 avis sur Epicure, noté 5 sur 5 sur Tripadvisor et classé #14 sur 18 124 restaurants à Paris. Adresse: 112 rue du Faubourg Saint-Honoré, 75008 Paris. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Benoit Paris $$ Like a time capsule to your first trip to Europe, dishes from this classic bistro, which … I never found chocolate and lemon foam presented in such a unique and tasty dish. Dans une ambiance raffinée et intime en… 110 Galerie de Valois, 75001, Paris. Réserver une table. Mardi 12h00 - 14h30. We have found many of the dishes that we had in Paris to be somewhat oversalted, and there were a couple of dishes here that fell into that mold. Further to your request, we are delighted to inform you that you can enjoy two different set menus in our restaurant... Dear Travellerbw2017, Average price €135. Localisation. I never usually expect a chef to use chicken as it can be extremely hard to create a unique texture or flavour from chicken breasts or legs. Many thanks to the whole team for all the very special moments we lived at Epicure! A minor quibble, and nothing that would stop me from returning for another fantastic meal. Utilisez notre formulaire de réservation en ligne pour réserver votre table dans notre restaurant. A minor quibble, and nothing that would stop me from returning for another fantastic meal.More, Dear PDLG, Ethiopian-style, berbere-spiced doro wat chicken stew with injera pancakes. The only slight let-down was the implementation of chicken in the last main course. Thank...More, Since this is a three star Michelin restaurant, we were expecting stupendous food and service and ... we were not disappointed at all. It is obvious that the staff were trained to walk as quickly as possible in the room, perhaps to enhance the impression of prompt, speedy service. !More, Dear Parksloper511, The deserts were super refreshing and creative. Contacter par mail. 467 Highly recommend - must note I was a "victim" of an old traditional menu trick...- as a female I was given a version where I had no idea what the prices were on anything. Truly an art form, the service was impeccable, the food was delicious and the setting was stunning....I doubt that any meal in the foreseeable future could top the experience I had at Epicure.More, Dear Sophie F, - Restaurant `Epicure` at Le Hotel Bristol was our last meal of the Parisian weekend trip. Luxurious restaurant; one of our most delightful places. I never found chocolate and lemon foam presented in such a unique and tasty dish. love of your life stay at the Bristol, dine at the Epicure, and perhaps leave a bit of room for a glass of champagne at Bristol After Dark, appropriately known locally as BAD!! more. Specialties: Grande table et ambiance luxueuse Une grande institution que le restaurant de l'hôtel Le Bristol dont Eric Frechon, élu "meilleur ouvrier de France en 1993" tient les rênes depuis 1999. Épicure, #1 among Paris restaurants: 3919 reviews ️ by visitors and 20 detailed photos . Address: 112 rue du Faubourg Saint-Honoré, 75008 Paris. Epicure, Paris Picture: Restaurant Epicure au Bristol : Langoustines Royales et Caviar, juste raidies, servies froides. Get quick answers from Epicure staff and past visitors. I had eaten there years ago, but after a full-on renovation at the hotel, they invited me to come back to give it a whirl. Samedi 12h00 - 14h30 | 19h - 21h30. "A suit jacket is required for men for lunch and dinner", HotelLeBristolParis, Directeur du restaurant at Epicure, responded to this review, HotelLeBristolParis, Autres at Epicure, responded to this review, HotelLeBristolParis, Directeur de la restauration at Epicure, responded to this review, Review collected in partnership with this restaurant. The more interesting issue for me is service-related. Be ready to pay 33-82 € for a meal. Allow us to thank you for your interest in our fine-dining Epicure restaurant. Apprêtez-vous à payer 33-84 € pour un plat. We live in Paris so we have had the chance to enjoy several lunchs and dinners at Epicure. "The menu consists of signature dishes and seasonal ones.Don't miss the Leeks from ILE DE FRANCE with a tartar of Perle Blanche oysters if available.Other notable menu offerings include the Large Langoustines with orange-mango condiment, and the Saddle of Milk Fed Lamb with herbed gnocchi.Save room for dessert, with the Guatemalan Cocoa Bean nibs with smoked milk foam and cocoa nibs ice cream memorable.Add in a level of service rarely found in today's chaotic restaurant world and you realize what Paradise truly looks like.A Bientot Epicure. Ethiopian-style, Atakilt cabbage wat stew with injera pancakes (vegetarian). - as a female I was given a version where I had no idea what the prices were on anything. 'The bread is made from Heritage grains, grown in the south of France by Mr. Roland Feuillas, and milled in house for absolute quality control.It'called "A Living Bread. we began at 19:30 hrs and finished around midnight. Overlooking the garden is a bright dining space, all demure and distinguished elegance, where F... Three MICHELIN Stars: Exceptional cuisine, worth a special journey! Pourquoi est-ce que cette information revêt une … "The menu consists of signature dishes and seasonal ones.Don't miss the Leeks from ILE DE FRANCE with a tartar of Perle Blanche oysters if available.Other notable menu offerings include the Large Langoustines with orange-mango condiment, and the Saddle of Milk Fed Lamb with herbed gnocchi.Save room for dessert, with the Guatemalan Cocoa Bean nibs with smoked milk foam and cocoa nibs ice cream memorable.Add in a level of service rarely found in today's chaotic restaurant world and you realize what Paradise truly looks like.A Bientot Epicure.More, We visited the restaurant with a group of 7. Are you sure you want to delete this question? Dear Travellerbw2017, EUR In 1985, Eric Frechon, then 21 years old, was hired as a commis (apprentice chef) at Hotel Le Bristol, one of the most select of the Parisian Palaces (the property was conceived in 1925 by Hippolyte Jammet, whose grandson André, by the way, owned and ran the esteemed, now defunct, La Caravelle in Manhattan). Allow us to thank you for your interest in our fine-dining Epicure restaurant. EUR Service was attentive without being intrusive. “Ten Michelin stars” … If only we could get so many stars in Michelin ranking! Jeudi 12h00 - 14h30 | 19h - 21h30. Probably the best 3 stars restaurant in Paris : Eric Frechon's cuisine is just amazingly fine and delighhful, the environement is the one of an elegant Parisian...palace, the service is always very profesisonnal and nice, in the summer, the terrasse offers such a nice place to enjoy your 3 stars menu. Épicure est le restaurant du très distingué hôtel Le bristol. Epicure - Le Bristol Paris in Paris, rated 9.8/10 on TheFork: Read diner reviews and view user photos before making a booking! Copyright © 2020 MICHELIN Guide. Note: your question will be posted publicly on the Questions & Answers page. Our teams, kitchen and service are both very grateful for your kind words. Magic awaits you ! L'équipe d'Epicure reste à votre service si besoin: +33 (0) 1 53 43 43 40 Le Chef Eric Frechon met en avant l'artisanat gastronomique avec son célèbre menu saisonnier. Épicure, N°1 sur Paris restaurants: 3919 avis et 20 photos détaillées. My top dining buddy The Finediningexplorer organised the Paris weekender and so we decided to… We are really thrilled to read that you enjoyed our chef Eric Frechon's food but...More, They take the dinning experience to another level, paying attention to every single aspect of your experience and making sure you enjoy every single moment at the restaurant.More, Dear pierre.benze, Mercredi 12h00 - 14h30. I never usually expect a chef to use chicken as it can be extremely hard to create a unique texture or flavour from chicken breasts or legs. Thank you for taking the time to write such a lovely comment! 01 53 43 43 40 Numéro de Téléphone 01 53 43 43 40. Découvrez la carte et les menus du restaurant Epicure - Le Bristol Paris à Paris sur TheFork : entrées, plats, desserts, boissons et menus spéciaux. The food was, needless to...say, excellent and memorable. Service was attentive without being intrusive. A meal at Le Bristol is an exceptional culinary moment. The only slight let-down was the implementation of chicken in the last main course. 1 star MICHELIN Japanese. Thank you for this wonderful line to sum up your experience: « the best meal I’ve ever eaten”! Epicure, Paris: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,121 restaurants in Paris. Trouvez sur une carte et appelez pour réserver une table ☎️. Epicure Restaurant Review: It's a lovely story. Best regards, Europe's Top 10 Restaurants for 2019 - Revealed, World's Top 10 Restaurants for 2019 Revealed, 112 Rue Du Faubourg Saint-Honore Le Bristol Paris, 75008 Paris France. Lundi 12h00 - 14h30. We must admit stars the most important are the stars in your eyes after having dinner in Epicure! Restaurant Euphoria isn’t just a restaurant; it is a piece of the highly acclaimed Jason Tan’s soul, as the enjoyment of food at its finest has always been one of Tan’s greatest pleasures and source of his most cherished memories. I would definitely recommended going here for a special occasion or taking a loved one here.More, Dear Dev Deepak, A lovely experience from start to finish. Overlooking the garden is a bright dining space, all demure and distinguished elegance, where French style and Éric Frechon's fresh, classic cooking work their magic. say, excellent and memorable. We were not dissapointed! Réserver une table Epicure, Paris sur Tripadvisor : consultez 2.844 avis sur Epicure, noté 5 sur 5 sur Tripadvisor et classé #14 sur 18.123 restaurants à Paris. Tasting the 3 course lunch menu (but really ends up being more than seven!) Restaurant Epicure - Le Bristol Paris à Paris : Réservez gratuitement au restaurant Epicure - Le Bristol Paris, confirmation immédiate de votre réservation avec TheFork. We are delighted to read that you enjoyed...More, Valentines Day at the Epicure! Numéro de Téléphone. Overall the meal ended with some coffee and lovely macaroons with everyone on the table content and happy. This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one. Afficher le numéro. / 10. 738. reviews. Reserve a table at Epicure, Paris on Tripadvisor: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,112 restaurants in Paris. 112 rue du Faubourg-Saint-Honoré, Paris, 75008, France 185 - 467 EUR • Modern Cuisine Probably the best 3 stars restaurant in Paris. … All rights reserved. Beforehand, we asked the chef to prepare a special "signature dish" menu, with only the recommended highlights. Feel...relaxed, taste and be delighted!More, Dear Michaël, 01 53 43 43 40. Thanks. Many thanks to the whole team for all the very special moments we lived at Epicure!More, Dear Hdi, We are always extremely grateful for our dear guests to leave their...More, We had the 20th anniversary set menu and every single bite of the meal was absolutely delectable. At the very start of the summer, before the beaches, berries, and bivalves, we had lunch at Epicure, the three-star restaurant at The Bristol hotel in Paris. It was our great pleasure to welcome you in our fine-dining Epicure restaurant during those lunches and dinners and we are truly thankful that you took the time to write us this very nice message. We only had a couple of quibbles. Overall the meal ended with some coffee and lovely macaroons with everyone on the table content and happy. Réserver une table Epicure, Paris sur Tripadvisor : consultez 2 844 avis sur Epicure, noté 5 sur 5 sur Tripadvisor et classé #14 sur 18 123 restaurants à Paris. I couldn't find such course in restaurant online Menu. palace, the service is always very profesisonnal and nice, in the summer, the terrasse offers such a nice place to enjoy your 3 stars menu. May we thank you for your warm comment regarding your experience in Epicure. We received about 7 courses altogether and all for E85 plus wine! " food was brilliant, I loved the caviar with mashed potatoes, the prawn with mango salsa and the macaroni with foie gras.
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